Rosso Viola Lambrusco

Lambrusco is the perfect warm weather wine. This has the nose of dirt (that is a good thing) and the palate of lavender, cherry🍒, olives and cured meat. Speaking of cured meat, this fizzy red (serve chilled for optimal perfection) is 👌 with Sopresatta , Finocchiona and Prosciutto. Also, some fancy cheese (dinner is served-you’re welcome💁🏻‍♀️). Oh and the label is sewn and possibly denim so that’s pretty cool. A.must.try.

Each vintage, less and less a Lambrusco. Yes, it's weird, on the fringe, wild and interesting. But it is clear Saetti has other goals in mind. That's cool, but the wine is marginally Lambrusco, and brings to mind the personality of Grenache Noir which completely destroys the specific character of Lambrusco.

Great recommendation. Best wine pairing ever with my favorite summer meal of mozzarella, tomatoes and basil. Would pair fantastic with a lot of dishes.

I love this Lambrusco - perfect with pizza and pasta, and it has just enough funkiness to balance the fruit.

Hands down, my favorite Labrusco.

Lovin it!

This is the ultimate pizza wine.

funky and weird.

no sulfites = strange and wonderful, but not servable

Tastes like 'real' wine, with bubbles. A little too "good" for lambrusco