Vieux Remparts

Lussac-St. Émilion Red Bordeaux Blend

8.24 ratings
-no pro ratings
Lussac-St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
David-Lee Beadle

Bitter and acrid. Thought it was corked.

Bitter and acrid. Thought it was corked.

Nov 17th, 2019
David

Riche en odeur. Sec et boisé. Mais beaucoup mieux apres 24h de decantation

Riche en odeur. Sec et boisé. Mais beaucoup mieux apres 24h de decantation

Mar 27th, 2018
Keith Ward

Keith had this 6 years ago

Keith had this 6 years ago

Aug 19th, 2018
Mike Leach

Mike had this 6 years ago

Mike had this 6 years ago

Feb 26th, 2018