Vecchie Terre di Montefili

Bruno di Rocca Toscana Cabernet Sauvignon Sangiovese

9.33 ratings
9.31 pro ratings
Tuscany, Italy
Cabernet Sauvignon, Sangiovese
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey
Top Notes For
Peter Godoff

1999 was perfect. Straight from the cellar @60 degrees

1999 was perfect. Straight from the cellar @60 degrees

May 11th, 2015
Vito Polosa

Balsam layered fruit,riper wild cassis, prune, mint and eucalipt inter layered core ,pepper corn and gentle acidity with beautiful tannins, make this an elegant cabernet, a true clock stopper!

Balsam layered fruit,riper wild cassis, prune, mint and eucalipt inter layered core ,pepper corn and gentle acidity with beautiful tannins, make this an elegant cabernet, a true clock stopper!

Apr 29th, 2015