Truchard

Carneros Tempranillo

8.63 ratings
-no pro ratings
Carneros, North Coast, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Jonathan Fuss

2011. A bit fruity and too smooth. Not enough body/acidity.

2011. A bit fruity and too smooth. Not enough body/acidity.

Nov 13th, 2017
Allan Cotrone

Truchard continues to delight at a reasonable price.

Truchard continues to delight at a reasonable price.

Aug 10th, 2015