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Producer/consultant of sparkling wines for Sea Smoke Cellars, Merry Edwards Wines, Goldeneye Winery, Rhys Vineyards, and Infinite Monkey Theroem Wines, Operational Director Prim Family Vineyard, Proprietor C R Wines.
8.8
A wonderfully delicious change from an already great producer of Carneros Chardonnay.
A wonderfully delicious change from an already great producer of Carneros Chardonnay.
We had this wine at the Girl and the Fig in Sonoma with flounder. The flounder paired very well with this wine. The dish encompassed soft silkie whipped potatoes with spinach and a slightly crispy flounder which was tender inside. This complimented the dish very well. The wine had notes of dried apricots and kumquats. A beautiful wine
We had this wine at the Girl and the Fig in Sonoma with flounder. The flounder paired very well with this wine. The dish encompassed soft silkie whipped potatoes with spinach and a slightly crispy flounder which was tender inside. This complimented the dish very well. The wine had notes of dried apricots and kumquats. A beautiful wine
Very nice and enjoyable wine that is made in a limited supply. It tastes like a cross between a sauvinon blanc and a chardonnay. I discovered it at a special Truchard wine tasting hosted by Zach.
Very nice and enjoyable wine that is made in a limited supply. It tastes like a cross between a sauvinon blanc and a chardonnay. I discovered it at a special Truchard wine tasting hosted by Zach.
Producer/consultant of sparkling wines for Sea Smoke Cellars, Merry Edwards Wines, Goldeneye Winery, Rhys Vineyards, and Infinite Monkey Theroem Wines, Operational Director Prim Family Vineyard, Proprietor C R Wines.
Carneros, North Coast, California, USA
