Tomás Buendia

Verdejo Chardonnay

9.12 ratings
-no pro ratings
Spain
Verdejo, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Paul Weil

A refreshing blend of whites, this wine has just a tiny hint of sparkling bubbles and has citrus and grassy flavors. It has a splash of residual sugar but is not sweet. It perfectly complemented a chicken orzo dinner with cheesy roasted zucchini and tomato.

A refreshing blend of whites, this wine has just a tiny hint of sparkling bubbles and has citrus and grassy flavors. It has a splash of residual sugar but is not sweet. It perfectly complemented a chicken orzo dinner with cheesy roasted zucchini and tomato.

Dec 16th, 2016
Sam Lee

Sam had this 7 years ago

Sam had this 7 years ago

Aug 25th, 2017