Tolo Cellars

Asini Paso Robles Sangiovese Blend

9.12 ratings
9.11 pro ratings
Paso Robles, Central Coast, California, USA
Sangiovese, Zinfandel
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Matt Sterr

Big, jammy and chocolaty. Still fresh with ample fruit and big weight. Very good after all these years and surprisingly well aged for Paso.

Big, jammy and chocolaty. Still fresh with ample fruit and big weight. Very good after all these years and surprisingly well aged for Paso.

Mar 27th, 2016
Alex Bacon

Interesting blend for paso. Holding up beautifully after 15 years

Interesting blend for paso. Holding up beautifully after 15 years

Mar 27th, 2016