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The Eyrie Vineyards

Estate Grown Willamette Valley Pinot Noir

9.92 ratings
9.92 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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The Eyrie VineyardsWillamette Valley, OregonPinot Noir
Top Notes For
Ryan Mullins
9.9

Very much alive and full of a core of fruit and eyrieness. Amazing to be in the same room as this wine

Very much alive and full of a core of fruit and eyrieness. Amazing to be in the same room as this wine

Jul 15th, 2016
boyd
10

One of the great wine experiences of my life. Tears to the eye and whatnot. So happy to share with my wife, Andrew Turner, Kim McLeod, and Ryan Mullins. Amongst others.

One of the great wine experiences of my life. Tears to the eye and whatnot. So happy to share with my wife, Andrew Turner, Kim McLeod, and Ryan Mullins. Amongst others.

Jul 15th, 2016