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Terre da Vino

La Mora Barolo Nebbiolo

8.91 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Terre da VinoBarolo, CuneoNebbiolo
Top Notes For
Jimmy Smith

Director, West and North London Wine School

8.9

A lot of classic notes, typicity. Chalky, mineral, forest floor, savoury, black truffle. Smoky. Red fruited. Lightly fading fruit, grippy, acidic, red c, cranberry. Not resolved.

A lot of classic notes, typicity. Chalky, mineral, forest floor, savoury, black truffle. Smoky. Red fruited. Lightly fading fruit, grippy, acidic, red c, cranberry. Not resolved.

May 13th, 2015