Kras Teran

Holy Moses where did that come from!? It's dark, but light on its feet, aromatic yet gripping, spicy...yet smooth. I don't understand it, but I would take it home to meet my Mom. Currants, wild berries, plum, baking spices, pepper, cedar, and just the right amount of astringency to keep everything tight and focused. Tannins are unquestionably strong, but undoubtably smooth.

Reminiscing of Broc Cellar's Carignan....a la old world!