Sylvie et Vincent Joussier

Clos de l'Évêché Pinot Noir

8.21 ratings
-no pro ratings
Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jason Vale

Jason had this 2 years ago

Jason had this 2 years ago

Oct 21st, 2022