Soumah

Single Vineyard Yarra Valley Nebbiolo

9.61 ratings
-no pro ratings
Yarra Valley, Port Phillip, Victoria, Australia
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Dave

I'm not a racist, but I dated one. I have been anxiously awaiting the arrival of my friends who brought me my first Australian Nebbiolo. I expected Australian Nebbiolo to be big, over the top, and obnoxious. Is that racist? I'm not sure. But, this wine is tender, supple, and lush. Very nice flavors of cherries, blood orange, stony tannins, and rose pedals on the finish. Decanted for an hour, but it wants 3. I'm so happy I got to drink this wine, and I wish I could have more.
Listening to Roy Acuff.

I'm not a racist, but I dated one. I have been anxiously awaiting the arrival of my friends who brought me my first Australian Nebbiolo. I expected Australian Nebbiolo to be big, over the top, and obnoxious. Is that racist? I'm not sure. But, this wine is tender, supple, and lush. Very nice flavors of cherries, blood orange, stony tannins, and rose pedals on the finish. Decanted for an hour, but it wants 3. I'm so happy I got to drink this wine, and I wish I could have more.
Listening to Roy Acuff.

Jun 27th, 2025