Soter Vineyards Pinot Noir
Willamette Valley, Oregon, USA
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
This wine really grew on me. Good with food and just for sipping.
This wine really grew on me. Good with food and just for sipping.1 person found it helpfulJan 8th, 2018