Silvio Grasso

Barolo Nebbiolo

8.813 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Rachel Insler

Dusty tannins, high in sediment and sheets of tartaric acid. We will wait a few years to taste other bottles

Dusty tannins, high in sediment and sheets of tartaric acid. We will wait a few years to taste other bottles

Oct 1st, 2012
Jonas Germund

Jonas had this 7 years ago

Jonas had this 7 years ago

Apr 17th, 2017
Jonas Germund

Jonas had this 8 years ago

Jonas had this 8 years ago

Nov 18th, 2016
Viktor Lejon

Viktor had this 8 years ago

Viktor had this 8 years ago

Oct 21st, 2016
Gus N
8.9

Gus had this 8 years ago

Gus had this 8 years ago

Jun 29th, 2016
Vitaly Fedchenko

Vitaly had this 8 years ago

Vitaly had this 8 years ago

May 21st, 2016
Tobias Mattsson

Tobias had this 8 years ago

Tobias had this 8 years ago

May 19th, 2016
Charlie

Charlie had this 8 years ago

Charlie had this 8 years ago

May 15th, 2016
Johanna Theander

Johanna had this 8 years ago

Johanna had this 8 years ago

Apr 22nd, 2016
Christian Forsman

Christian had this 8 years ago

Christian had this 8 years ago

Apr 4th, 2016