Silvio Grasso

Barbera d'Alba

9.22 ratings
-no pro ratings
Alba, Cuneo, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Carlo Maria Rossotto

For me this Barbera d’Alba from La Morra is superior. Had it with Marco and paired it with farro with Barbera and mushrooms and Gorgonzola (masterpiece)

For me this Barbera d’Alba from La Morra is superior. Had it with Marco and paired it with farro with Barbera and mushrooms and Gorgonzola (masterpiece)

Nov 13th, 2022
Roger Custer

Excellent sippable red full of wood and fruit but not too acidic or harsh. Great with asiago cheese. Highly recommend

Excellent sippable red full of wood and fruit but not too acidic or harsh. Great with asiago cheese. Highly recommend

Feb 8th, 2022