Siduri

Willamette Valley Pinot Noir

8.946 ratings
8.73 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rubychick

A little too heavy on the mocha oak but still pretty. 2013. Happy to spend the evening in Oregon.

A little too heavy on the mocha oak but still pretty. 2013. Happy to spend the evening in Oregon.

Oct 3rd, 2016
Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.1

Really classic style. Crunchy, tart, red fruit with herb stem and leafy greens (some people would call it "weed-y", but to each their own...). 13% ABV means a second glass is a given and a third isn't out of the realm of possibilities.

Really classic style. Crunchy, tart, red fruit with herb stem and leafy greens (some people would call it "weed-y", but to each their own...). 13% ABV means a second glass is a given and a third isn't out of the realm of possibilities.

Oct 28th, 2015
Michael Schollmeier

Very good and smooth

Very good and smooth

May 2nd, 2021
Michael Mathews

Easy drinking Pinot. Like the Siduris from the Central Coast / Sonoma better.....but for an easy start to Monday night, not too bad. That said, a bit disappointing for an OR Pinot. Light, cherry rather delicate and short finish.

Easy drinking Pinot. Like the Siduris from the Central Coast / Sonoma better.....but for an easy start to Monday night, not too bad. That said, a bit disappointing for an OR Pinot. Light, cherry rather delicate and short finish.

Aug 21st, 2017
Gordon L Bennett

Very good and drinkable Pinot. Lots of fruit and smooth finish

Very good and drinkable Pinot. Lots of fruit and smooth finish

Oct 25th, 2016
Scott Baldes

Great Pinot - what I expect from a Willamette Valley wine. Nice earth on the nose with the pepper/smoke back.

Great Pinot - what I expect from a Willamette Valley wine. Nice earth on the nose with the pepper/smoke back.

Aug 18th, 2016
Trevor Horbachewsky

The nose is grapey? Perhaps earthy/salty.... These pinots are not my usual as might be noticed. Light tobacco with sour cherry and easy drinking. Ok

The nose is grapey? Perhaps earthy/salty.... These pinots are not my usual as might be noticed. Light tobacco with sour cherry and easy drinking. Ok

Apr 9th, 2016
Sara Nelson-Carlson

N: cherries and baked spices. Warm.
P: big body.

N: cherries and baked spices. Warm.
P: big body.

Mar 9th, 2016
Jeanne Racine

With pigeon

With pigeon

Feb 27th, 2016
RobPITSKO

Snagged a bottle on travel for the weekend at home. What a wonderful blend... Oregon at its mid price point best. Love the long lingering finish... Reminiscent of the delightful balance of acid, fruit (cherry and raspberry) and that earthy-zen expected from Oregon. God bless SIDURI

Snagged a bottle on travel for the weekend at home. What a wonderful blend... Oregon at its mid price point best. Love the long lingering finish... Reminiscent of the delightful balance of acid, fruit (cherry and raspberry) and that earthy-zen expected from Oregon. God bless SIDURI

Jan 31st, 2016