Sandro Fay

Téi Rosso di Valtellina Nebbiolo

8.75 ratings
-no pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Rob Iracane

Medium bodied, cranberry up front, paired with smoked lamb ribs. Would drink again.

Medium bodied, cranberry up front, paired with smoked lamb ribs. Would drink again.

Apr 4th, 2021
Devin Bostick

Cranberry, strawberry, green coffee, hibiscus, mmagenta ruby color, the taste comes in immediate and full, maraschino cherry, cherry pie taste, some hibiscus, acid that’s wet with some tannins

Cranberry, strawberry, green coffee, hibiscus, mmagenta ruby color, the taste comes in immediate and full, maraschino cherry, cherry pie taste, some hibiscus, acid that’s wet with some tannins

Jun 29th, 2020
Jordan Migneault & Mia Song

Jordan had this 2 years ago

Jordan had this 2 years ago

Dec 2nd, 2022
Carina Clores

Carina had this 4 years ago

Carina had this 4 years ago

Jan 15th, 2021
Robert Maxam

Robert had this 4 years ago

Robert had this 4 years ago

Jan 11th, 2021