Sam Plunkett

The Victorian Pinot Noir

8.11 ratings
-no pro ratings
Central Victoria, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Eleanor Herzog

Eleanor had this 10 years ago

Eleanor had this 10 years ago

Nov 14th, 2014
Mark Sainty

Mark had this 10 years ago

Mark had this 10 years ago

Jul 15th, 2014