Saintsbury
By George Carneros Pinot Noir
Carneros, North Coast, California, USAPinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mar 13th, 2016
Jul 9th, 2015
Apr 9th, 2015
Nov 25th, 2014
Nov 24th, 2014
Oct 11th, 2014