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Cavendish Brut Chardonnay Blend

8.87 ratings
8.63 pro ratings
United Kingdom
Chardonnay, Pinot Noir, Pinot Meunier
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Vinny Eng

On this American independence day we drink British.

On this American independence day we drink British.

Aug 2nd, 2015
Scott Reiner

Interesting. Much to expensive. But not bad. On their way.

Interesting. Much to expensive. But not bad. On their way.

Oct 20th, 2014
Joakim Bogström

Sharp acidity w/ creamy texture. Nice bready aromas. Ok.

Sharp acidity w/ creamy texture. Nice bready aromas. Ok.

May 28th, 2017
Keith Herrick

Keith had this 9 years ago

Keith had this 9 years ago

Nov 7th, 2015
Jack Fa

Jack had this 10 years ago

Jack had this 10 years ago

Apr 5th, 2015
Tom Ford

Tom had this 10 years ago

Tom had this 10 years ago

Mar 14th, 2015