Raymond Vineyard & Cellar

R Collection The Inaugural Lot No. 3 Cabernet Sauvignon

9.41 ratings
-no pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Michael Etzel

WSJ Wine Club

WSJ Wine Club

Mar 4th, 2018