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Rapaura Springs

Marlborough Sauvignon Blanc

8.72 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Rapaura SpringsMarlborough, South IslandSauvignon Blanc
Top Notes For
Judy Tannen
8.7

From Lee and Jack

From Lee and Jack

Nov 25th, 2012
Candace Chan
8.7

Candace had this 4 years ago

Candace had this 4 years ago

Jun 27th, 2020