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Pujanza

Finca Valdepoleo Tempranillo

8.94 ratings
8.41 pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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PujanzaLa Rioja, SpainTempranillo
Top Notes For
Maggie Harrison
8.4

opaque center, translucent edges, ruby, clear. there’s a charred- sweet burnt quality to the oak flavors. it works though. red cherry, cocoa, cinnamon, dill. Spontaneous fermentation and malo in steel, aged min 18 months in 225L barrique. I assume American. this is good, tasty- heavy oak that should blow off.

opaque center, translucent edges, ruby, clear. there’s a charred- sweet burnt quality to the oak flavors. it works though. red cherry, cocoa, cinnamon, dill. Spontaneous fermentation and malo in steel, aged min 18 months in 225L barrique. I assume American. this is good, tasty- heavy oak that should blow off.

Dec 29th, 2022
Francesco Schincaglia
8.9

Francesco had this 19 days ago

Francesco had this 19 days ago

Apr 10th, 2024
Seth Capron
8.9

Seth had this 3 months ago

Seth had this 3 months ago

Jan 14th, 2024
Rob Scullion
9.4

Rob had this 2 years ago

Rob had this 2 years ago

Jul 24th, 2022