Portlandia Vintners

Oregon Pinot Noir

8.629 ratings
8.81 pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brian Ager

This Willamette Valley Pinot Noir is drinking well after aging for the past ~5 years. Begins with exceedingly earthy aromas of forest floor, mushroom & notes of dried cherry. Once allowed to decant (1+ hour) the fruit becomes more apparent on the nose & the palate wirh cherry & pomegranate flavors along with some surprisingly grippy tannins & a cola note on a relatively quick finish. Paired wonderfully with a charcuterie & cheese board!  ($16) [7/29/21]

This Willamette Valley Pinot Noir is drinking well after aging for the past ~5 years. Begins with exceedingly earthy aromas of forest floor, mushroom & notes of dried cherry. Once allowed to decant (1+ hour) the fruit becomes more apparent on the nose & the palate wirh cherry & pomegranate flavors along with some surprisingly grippy tannins & a cola note on a relatively quick finish. Paired wonderfully with a charcuterie & cheese board!  ($16) [7/29/21]

3 people found it helpfulJul 30th, 2021
Dave Chambers

Cracked this bottle open last night to go with dinner, tasty!

Cracked this bottle open last night to go with dinner, tasty!

Dec 15th, 2019
Pablo Cetlinski

Dark Pinot Noir with quite a bit of oak in the back. Im guessing it is clone 777 in it. Lots of dark cherry and berries flavors with spice.

Dark Pinot Noir with quite a bit of oak in the back. Im guessing it is clone 777 in it. Lots of dark cherry and berries flavors with spice.

Aug 25th, 2019
Dave Chambers

Cracked open this Portlandia Pinot Noir last night.

Cracked open this Portlandia Pinot Noir last night.

Jul 23rd, 2019
k
8.9

Mellow OR pinot; price is right.

Mellow OR pinot; price is right.

Jan 13th, 2019
Brent Soder

Good basic Pinot noir. Inexpensive. Thanksgiving 2018 with Brandon and Molly.

Good basic Pinot noir. Inexpensive. Thanksgiving 2018 with Brandon and Molly.

Nov 26th, 2018
Frank Kuo

Color of light ruby, raspberry, clear and bubbly. Nose of fresh berry note, earthy and chalky, and some strength of alcohol. Taste of wet mushroom, berries, vivid acidity, zesty, and a bit stringy note. Quite average Pinot while the acidity and alcohol note are a bit too strong for me.

Color of light ruby, raspberry, clear and bubbly. Nose of fresh berry note, earthy and chalky, and some strength of alcohol. Taste of wet mushroom, berries, vivid acidity, zesty, and a bit stringy note. Quite average Pinot while the acidity and alcohol note are a bit too strong for me.

Sep 8th, 2018
Mark Mannebach

Earthy notes, dark fruit blackberry.

Earthy notes, dark fruit blackberry.

Aug 19th, 2018
Sara Kobilka

Medium balance, described as earthy but I'd like a little more flavor of the soil. Respectable but not amazing.

Medium balance, described as earthy but I'd like a little more flavor of the soil. Respectable but not amazing.

Jun 15th, 2018
Frank Martinez

Not very bold, but sweet.

Not very bold, but sweet.

May 19th, 2018