Ponzi Vineyards

Tavola Willamette Valley Pinot Noir

8.8117 ratings
8.813 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sherri Housman

A nice Oregon Pinot, tart red cherries, herbal tea with a slight vanilla finish.

A nice Oregon Pinot, tart red cherries, herbal tea with a slight vanilla finish.

2 people found it helpfulMar 2nd, 2015
Tom Elliot

Founder Northwest Wines

9.2

Precociously delicious at 18 months of age

Precociously delicious at 18 months of age

2 people found it helpfulMar 13th, 2014
Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.0

Cedar w red dried fruit. Red juicy w nice acid balance

Cedar w red dried fruit. Red juicy w nice acid balance

1 person found it helpfulDec 11th, 2014
Lilly-Gray Warren

Intro

Oct 27th, 2014
Katie Sobolewski

Perfect pairing for reality television

Perfect pairing for reality television

May 24th, 2016
Pat Sperry

Tasty, ready 11/15

Tasty, ready 11/15

Nov 9th, 2015
Brendan OConnell

Solid Willamette Valley Pinot. A bit smokey.

Solid Willamette Valley Pinot. A bit smokey.

Oct 19th, 2015
Brooke Swalm

A fruity and smooth inexpensive pinot...good everyday wine.

A fruity and smooth inexpensive pinot...good everyday wine.

Oct 5th, 2015
Devin B

Spectacular!

Spectacular!

Aug 31st, 2015
Raul Puga

Just ok Lacks something. A little fruit and no acidity. Maybe it's an off bottle

Just ok Lacks something. A little fruit and no acidity. Maybe it's an off bottle

Aug 30th, 2015