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Podere Ruggeri Corsini

Corsini Barolo Nebbiolo

9.12 ratings
9.12 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Podere Ruggeri CorsiniBarolo, CuneoNebbiolo
Top Notes For
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

8.5

Still young and backward, showcasing tart cherries and pronounced minerality in an up-dated style. Upside potential still. 93+ p.

Still young and backward, showcasing tart cherries and pronounced minerality in an up-dated style. Upside potential still. 93+ p.

1 person found it helpfulOct 19th, 2013
Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

My dad served this blind and Cinnamon and I both guessed Barbaresco since it tasted too good to be young Barolo. Great tar and black fruit, natural stuff!

My dad served this blind and Cinnamon and I both guessed Barbaresco since it tasted too good to be young Barolo. Great tar and black fruit, natural stuff!

Jul 12th, 2013