Plaine du Pont

Pays d'Oc Viognier

8.82 ratings
-no pro ratings
Languedoc Roussillon, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Malcolm Rainier

Pleasantly dry, light tones of elderflower & citrus. A well balanced viognier from 2013. Great with any seafood. We drank it with an avocado starter, where it cut through the flavours admirably.

Pleasantly dry, light tones of elderflower & citrus. A well balanced viognier from 2013. Great with any seafood. We drank it with an avocado starter, where it cut through the flavours admirably.

Aug 29th, 2015
Malcolm Rainier

A Viognier from the pays d'oc, it's is a great aperitif or bbq accompaniment. Compares well to the Sauv Blancs that are on every shelf.

A Viognier from the pays d'oc, it's is a great aperitif or bbq accompaniment. Compares well to the Sauv Blancs that are on every shelf.

Aug 11th, 2015