Piombaia

Brunello di Montalcino Sangiovese

9.24 ratings
8.71 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Alan Doughty

2011. Petroleum, dusty earth and balsamic notes on the palate. Lovely balance of dark earthy fruit mixed with sweet cherry notes and graphite.

2011. Petroleum, dusty earth and balsamic notes on the palate. Lovely balance of dark earthy fruit mixed with sweet cherry notes and graphite.

Apr 5th, 2017
Manuel O. Mendez

Had this Brunello at a wonderful rustic lunch at this ultra small biodynamic winery and after tasting at home, glad to see my first impressions of this outstanding wine were not overly romanticized. Excellent medium-to-full bodied wine with a lot of character and silky tannins with sustained finish. Great with flavorful lentils and meat pizza as well as prosciutto and cheese. Need to figure out how to get more of this great hooch.

Had this Brunello at a wonderful rustic lunch at this ultra small biodynamic winery and after tasting at home, glad to see my first impressions of this outstanding wine were not overly romanticized. Excellent medium-to-full bodied wine with a lot of character and silky tannins with sustained finish. Great with flavorful lentils and meat pizza as well as prosciutto and cheese. Need to figure out how to get more of this great hooch.

Nov 26th, 2016
Derek Baker

Derek had this 9 years ago

Derek had this 9 years ago

Dec 24th, 2015
Hari Chenglath

Hari had this 9 years ago

Hari had this 9 years ago

Jan 24th, 2016
Amber LaFevers

Amber had this 11 years ago

Amber had this 11 years ago

Oct 6th, 2013