Pine & Brown

Napa Valley Sauvignon Blanc

8.64 ratings
-no pro ratings
Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Brian Grech

Malolactic fermentation makes it buttery, with a very long creme brûlée finish. Oaked, but not obnoxiously.

Malolactic fermentation makes it buttery, with a very long creme brûlée finish. Oaked, but not obnoxiously.

Aug 6th, 2015
Chris Addison

Paired with sunburst squash and sheep curds. I detected oak which was surprising.

Paired with sunburst squash and sheep curds. I detected oak which was surprising.

Jul 25th, 2015
Carrie Bloch

A little grassy, a little lush. Good value. Pine & Brown Sauvignon Blanc.

A little grassy, a little lush. Good value. Pine & Brown Sauvignon Blanc.

Mar 15th, 2015
Michelle Montz

Michelle had this 9 years ago

Michelle had this 9 years ago

Jun 13th, 2015