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Pierre Sparr

Calcaire Alsace Pinot Noir

8.92 ratings
8.91 pro ratings
Alsace, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Pierre SparrAlsace, FrancePinot Noir
Top Notes For
Meghan Hamilton

Wine Educator Joseph Phelps Vineyards

8.9

I think Alsatian Pinots are so interesting. They have these big earthy noses - I get tobacco and dried herbs and dustiness here, but they have such soft palates. This one has light cranberry and but follows up with earth and bay leaf and dry pine needles. It's the Pinot you can pair with white fish.

I think Alsatian Pinots are so interesting. They have these big earthy noses - I get tobacco and dried herbs and dustiness here, but they have such soft palates. This one has light cranberry and but follows up with earth and bay leaf and dry pine needles. It's the Pinot you can pair with white fish.

May 6th, 2016
-E
8.9

-E had this 9 years ago

-E had this 9 years ago

Apr 18th, 2017