Pierre-Jacques Druet

Fiefs de Louys Bourgueil Cabernet Franc

9.31 ratings
9.31 pro ratings
Bourgueil, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Doug Cook

Ripe, but textbook, Cabernet Franc. Delicious.

Ripe, but textbook, Cabernet Franc. Delicious.

Apr 25th, 2015