Pierre Archambault

Sancerre Sauvignon Blanc

9.01 ratings
-no pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Jessica Stewart

This was a solid choice for a dinner of pork stuffed hatch peppers.

This was a solid choice for a dinner of pork stuffed hatch peppers.

Aug 23rd, 2020