Philippe Roty

Champs Saint Etienne Marsannay Pinot Noir

9.18 ratings

8.91 pro ratings

Marsannay, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.9

Wild berries and earth coming through on the nose. Lite and elevatedSerious meatiness on the finish.

Wild berries and earth coming through on the nose. Lite and elevatedSerious meatiness on the finish.

Feb 15th, 2014

Jean-Philip Journeault

9.2

2010

2010

Dec 15th, 2018

Jean-Philip Journeault

9.0

2010

2010

Jan 14th, 2016

9.2

This was excellent. Meaty, balanced, with a hint of liquid smoke.

This was excellent. Meaty, balanced, with a hint of liquid smoke.

May 11th, 2015

9.2

Nose of peat moss and sweet wintergreen, taste would go excellent with barbecue beef, maybe with a little salt on the meat.

Nose of peat moss and sweet wintergreen, taste would go excellent with barbecue beef, maybe with a little salt on the meat.

Jul 20th, 2013

10

Chris had this 8 years ago

Chris had this 8 years ago

Jun 16th, 2017

Caroline Meurée

8.8

Caroline had this 11 years ago

Caroline had this 11 years ago

Dec 15th, 2014

Roxan Saint-Hilaire

8.6

Roxan had this 11 years ago

Roxan had this 11 years ago

Jul 14th, 2014