Pertimali (Angelo Sassetti)

Rosso di Montalcino Sangiovese

9.02 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Eric Hiatt

Bit of Brett on the nose but pure fruit and tart tannic balance on the palate.

Bit of Brett on the nose but pure fruit and tart tannic balance on the palate.

1 person found it helpfulOct 31st, 2016
Curt Kimball

Curt had this 4 years ago

Curt had this 4 years ago

Sep 21st, 2021