Penner-Ash

Rùbeo Oregon Pinot Noir Syrah

8.01 ratings
-no pro ratings
Oregon, USA
Pinot Noir, Syrah
Lamb, Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Simon Weston

No nose to speak of, bright red cherries and a long tart, astringent finish. OK but not great.

No nose to speak of, bright red cherries and a long tart, astringent finish. OK but not great.

Jun 3rd, 2017