Penner-Ash

Hyland Vineyard McMinnville Pinot Noir

9.12 ratings
-no pro ratings
McMinnville, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Tsinikas

Andrew had this 5 years ago

Andrew had this 5 years ago

Oct 7th, 2017
Karen Schoeneck

Karen had this 8 years ago

Karen had this 8 years ago

Aug 4th, 2015