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Pedroncelli

Alto Vineyards Sangiovese

9.21 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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PedroncelliDry Creek Valley, Sonoma CountySangiovese
Top Notes For
Donald Williams
9.2

Held this just long enough. 15 minutes to open up a bit, and it was a marvelous accompaniment to our Bolognese dinner.

Held this just long enough. 15 minutes to open up a bit, and it was a marvelous accompaniment to our Bolognese dinner.

Dec 18th, 2020