Paula Laureano
Ema's Vineyard Alentejano Red Blend

Red Blend
Top Notes For
Oak, candied mandarin orange skin, persimmon, dried summer flowers, black pepper on the nose. Ground green tea leaves, forest floor, dried red dates on the palate. Medium body finish, not acidic, perfection from Portugal. No spicy foods.
Oak, candied mandarin orange skin, persimmon, dried summer flowers, black pepper on the nose. Ground green tea leaves, forest floor, dried red dates on the palate. Medium body finish, not acidic, perfection from Portugal. No spicy foods.
Aug 13th, 2015