Patricia Green Cellars

Oregon Pinot Noir

8.911 ratings

-no pro ratings

Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.0

Earthy and peppery but a little watery. Not bad, but not our favorite.

Earthy and peppery but a little watery. Not bad, but not our favorite.

May 31st, 2016

8.8

Very mild and good flavor like berries.

Very mild and good flavor like berries.

Jan 24th, 2016

8.0

Light bodied Pinot but sorta flat. Not much fruit or complexity. The are better pinots at this price point

Light bodied Pinot but sorta flat. Not much fruit or complexity. The are better pinots at this price point

Jan 18th, 2016

Jimmy McDermott

9.0

Smooth and fruity pinot. Not bitter or acidic like most pinots. Very well balanced taste. Tastes a lot better than more expensive pinots.

Smooth and fruity pinot. Not bitter or acidic like most pinots. Very well balanced taste. Tastes a lot better than more expensive pinots.

Nov 12th, 2015

9.7

Damn good

Damn good

May 17th, 2015

9.2

Ashu had this 8 years ago

Ashu had this 8 years ago

Apr 24th, 2016

9.0

Jasonw had this 8 years ago

Jasonw had this 8 years ago

Jan 24th, 2016

9.7

Tami had this 9 years ago

Tami had this 9 years ago

Oct 25th, 2015

8.8

Maire had this 9 years ago

Maire had this 9 years ago

Oct 23rd, 2015

8.8

Rodney had this 9 years ago

Rodney had this 9 years ago

Sep 18th, 2015