Pangloss

Anderson Valley Pinot Noir

8.99 ratings

-no pro ratings

Anderson Valley, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Great everyday value wine

Great everyday value wine

Aug 22nd, 2018

8.7

Fruit forward and smooth with a nice bit of brightness. A wine my husband and I can drink together.

Fruit forward and smooth with a nice bit of brightness. A wine my husband and I can drink together.

Jan 15th, 2018

9.1

Good,
Smooth, heavier than expected for Pinot noir

Good,
Smooth, heavier than expected for Pinot noir

Nov 10th, 2017

Victoria Googasian

8.5

This was described to me as "a Cab-lovers' Pinot." Not sure if I agree, but it's fruity and light and was delicious with our mushroom pasta.

This was described to me as "a Cab-lovers' Pinot." Not sure if I agree, but it's fruity and light and was delicious with our mushroom pasta.

Feb 22nd, 2017

9.1

Pairs great with leek & pancetta pasta.

Pairs great with leek & pancetta pasta.

Dec 29th, 2016

8.2

Keith had this 7 years ago

Keith had this 7 years ago

Dec 30th, 2016

9.0

Tom had this 8 years ago

Tom had this 8 years ago

Sep 5th, 2016

9.2

Sherri had this 8 years ago

Sherri had this 8 years ago

Jul 6th, 2016