Oxford Landing Estates

South Australia Pinot Grigio

8.32 ratings
-no pro ratings
South Australia, Australia
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Shaun McKinsey

Grassy and crisp

Grassy and crisp

Aug 11th, 2019
Ian Robinson

Crisp and fruity but possibly too acidic to really enjoy on it’s own. There’s plenty more fish in the sea but it’s okay to keep in the fridge for emergencies.

Crisp and fruity but possibly too acidic to really enjoy on it’s own. There’s plenty more fish in the sea but it’s okay to keep in the fridge for emergencies.

Mar 25th, 2018