Olivier Bernstein

Bonnes-Mares Grand Cru Pinot Noir

9.14 ratings
9.01 pro ratings
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Byron Hewett

Good, but it had some drying tannins from the wood.

Good, but it had some drying tannins from the wood.

Jan 9th, 2023
Byron Hewett

This was good. As the evening progressed, a woody note appeared on the finish.

This was good. As the evening progressed, a woody note appeared on the finish.

May 29th, 2022
Phoebe Li

Still a baby... But showing potential already. Primarily fruit, plum, but gets a bit smoky with hint of wood chips after 2 hours. Great concentration and last super long

Still a baby... But showing potential already. Primarily fruit, plum, but gets a bit smoky with hint of wood chips after 2 hours. Great concentration and last super long

Jun 19th, 2014
Nathaniel DiMaggio

Nathaniel had this 8 years ago

Nathaniel had this 8 years ago

Dec 23rd, 2016