Oddero

Barolo Nebbiolo

9.112 ratings
9.23 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.4

4/24/22 Gorgeous. Complete.

4/24/22 Gorgeous. Complete.

May 18th, 2022
Jae Cho

Sometimes you pop Barolo the moment it hits the shelves, and there’s a brief window where it’s open for business. Fruit fleshed out with lilac, cinnamon and touch clove. It closes with more air, but you still get it all in the long finish.

Sometimes you pop Barolo the moment it hits the shelves, and there’s a brief window where it’s open for business. Fruit fleshed out with lilac, cinnamon and touch clove. It closes with more air, but you still get it all in the long finish.

Apr 19th, 2021
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Nice fullness. Savory

Nice fullness. Savory

1 person found it helpfulNov 18th, 2021