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Oddero

Barolo Nebbiolo

9.24 ratings
9.12 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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OdderoBarolo, CuneoNebbiolo
Top Notes For
Ira Schwartz
9.2

A first glance into the glass made you think you were drinking a rose. A beautiful shimmering pink. An initial sniff leads you to hints of decaying earth and dried leaves. Head scratching levels of acidity joined by plums, cherries and black tea glide effortlessly across the palate.

A first glance into the glass made you think you were drinking a rose. A beautiful shimmering pink. An initial sniff leads you to hints of decaying earth and dried leaves. Head scratching levels of acidity joined by plums, cherries and black tea glide effortlessly across the palate.

Dec 2nd, 2015