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Oddero

Barolo Nebbiolo

9.161 ratings
9.35 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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OdderoBarolo, CuneoNebbiolo
Top Notes For
Daniel McGeough
9.3

Oldest Barolo I've tasted!! Pretty incredible how well it's aged, still has gorgeous fruit!! Yumm

Oldest Barolo I've tasted!! Pretty incredible how well it's aged, still has gorgeous fruit!! Yumm

Jan 30th, 2017
Stacy Markow
9.3

Showed amazingly on day 2. Cherry, strawberry and menthol with fine grain tannins and finesse on the palate.

Showed amazingly on day 2. Cherry, strawberry and menthol with fine grain tannins and finesse on the palate.

Jun 20th, 2016
David G Brown
9.3

Enjoyed the 2010 Oddero Barolo this evening with the family. Wonderful aromatics of raspberries and plums. Well balanced, fruit, nice acid, and integrated tannins.

Enjoyed the 2010 Oddero Barolo this evening with the family. Wonderful aromatics of raspberries and plums. Well balanced, fruit, nice acid, and integrated tannins.

May 2nd, 2020
Dean Butler
9.0

At Corkbuzz

At Corkbuzz

Mar 3rd, 2020
Sean M. Bernson
9.2

Delicious.

Delicious.

Jan 23rd, 2020
Irene
10

Baker McKenzie wine tasting very nice 2011

Baker McKenzie wine tasting very nice 2011

Nov 29th, 2018
Alessandro Dalle Carbonare
9.0

Great potential but too young...

Great potential but too young...

Oct 4th, 2017
Patrick
8.6

A little thin or something

A little thin or something

Sep 14th, 2017
Eduardo Wurzmann
9.3

1964. Perfect

1964. Perfect

Jun 9th, 2017
Raj Harb
9.0

Mushrooms and leather etc. Good but not a knockout showing

Mushrooms and leather etc. Good but not a knockout showing

May 14th, 2017