Oddero

Barbaresco Nebbiolo

9.11 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eric Egan

It has taken 3 month for the fine sediment in this to settle but it was worth the wait! Nice soft nose of strawberries, raspberries, toffee, and sugar cane. Acid ever so slightly high but far from unpleasant; just not completely in line with the rest of it. Great on its own but even better with cured ham.

It has taken 3 month for the fine sediment in this to settle but it was worth the wait! Nice soft nose of strawberries, raspberries, toffee, and sugar cane. Acid ever so slightly high but far from unpleasant; just not completely in line with the rest of it. Great on its own but even better with cured ham.

Jan 13th, 2018