Nucerro

Reserva Rioja Tempranillo

9.05 ratings
8.61 pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Sipping Fine Wine

A blend of Tempranillo, Garnacha, Mazuelo and Graciano, aged for 20 months in oak. Deep Ruby with aromas of black fruits and sweet spices. On the palate ripe blackberry and currant flavors with vanilla spice. Medium finish with very grippy bitting tannins, ending with fruit, oak and spice character. Ok for price. Drink now!

A blend of Tempranillo, Garnacha, Mazuelo and Graciano, aged for 20 months in oak. Deep Ruby with aromas of black fruits and sweet spices. On the palate ripe blackberry and currant flavors with vanilla spice. Medium finish with very grippy bitting tannins, ending with fruit, oak and spice character. Ok for price. Drink now!

Nov 19th, 2019
Rufus King

Very warm and well-rounded, but dry and somewhat tannic, with black cherry, Rioja Reserva, with spicy tobacco finish, at Barcelona in the South End, Boston

Very warm and well-rounded, but dry and somewhat tannic, with black cherry, Rioja Reserva, with spicy tobacco finish, at Barcelona in the South End, Boston

1 person found it helpfulOct 3rd, 2018
Raymond Eshaghoff

Raymond had this 5 months ago

Raymond had this 5 months ago

Dec 20th, 2023
Gerardo Mujica

Gerardo had this 6 months ago

Gerardo had this 6 months ago

Nov 29th, 2023
Aneese Khamo

Aneese had this 6 years ago

Aneese had this 6 years ago

Jul 19th, 2018