Nicola Nobili

Valtellina Superiore - Inferno Nebbiolo

8.83 ratings
-no pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jakub Kalinowski

Quite restrained with a mineral nose: blood & iron, not unlike a good Dao. Some earthy tones in the background, and a bit of flint. On the palate quite light with very high acidity and quite light tannins. Very mineral with the cherries well hidden. Not bad, but definitely a food wine.
Edit: a touch of Brett comes out towards he end after some time in the glass.

Quite restrained with a mineral nose: blood & iron, not unlike a good Dao. Some earthy tones in the background, and a bit of flint. On the palate quite light with very high acidity and quite light tannins. Very mineral with the cherries well hidden. Not bad, but definitely a food wine.
Edit: a touch of Brett comes out towards he end after some time in the glass.

Jul 28th, 2018
Ryan Fell

Nice approachable light style, delicate tannins do well with a variety of food, including ribeye

Nice approachable light style, delicate tannins do well with a variety of food, including ribeye

May 21st, 2018
Brian Wahlund

Brian had this 6 years ago

Brian had this 6 years ago

Sep 11th, 2018