Nicholson Ranch

Estate Pinot Noir

9.12 ratings
-no pro ratings
Sonoma Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Keith Whitener WSET Diploma, CSW

Medium garnet with light violet rim. Nosing some cherries, raspberry and a little 'shroom in the mix. Lively with tannic structure lots of fruity cherry flavor. Should go well with a baby 'bells mushroom and melty jack cheese tart and a chopped salad. Don't applaud. Throw money!

Medium garnet with light violet rim. Nosing some cherries, raspberry and a little 'shroom in the mix. Lively with tannic structure lots of fruity cherry flavor. Should go well with a baby 'bells mushroom and melty jack cheese tart and a chopped salad. Don't applaud. Throw money!

Oct 19th, 2018
Wes Turnipseed

Wes had this 6 years ago

Wes had this 6 years ago

Apr 1st, 2020