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Moët & Chandon

Grand Vintage Brut Champagne Blend

101 ratings
101 pro ratings
Champagne, France
Chardonnay, Pinot Noir, Pinot Meunier
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

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Moët & ChandonChampagne, FranceChardonnay
Top Notes For
Peter Scudamore-Smith MW
10

A wine added to the celebration of Moet vintages after the big auctions of other 1911s last year. Wine had no bubbles, never mind, so lovely a drink with the lovely sweet aromas of brioche, pannetone and honey; palate of honeycomb, nuts, confectionery, not overly dry either from the richness. Alcohol 12.5%, dosage 7g/l. Disgorged January 2011.

A wine added to the celebration of Moet vintages after the big auctions of other 1911s last year. Wine had no bubbles, never mind, so lovely a drink with the lovely sweet aromas of brioche, pannetone and honey; palate of honeycomb, nuts, confectionery, not overly dry either from the richness. Alcohol 12.5%, dosage 7g/l. Disgorged January 2011.

Jul 9th, 2014